Among the last to don their new leaves, the walnut trees are coming out in hues of green and facets of brown …
and I can see hints of walnut liqueur in there. Can you?
Image by kind permission of www.taylorsphotosafaris.co.uk
In no more than about 6 weeks from now it will be time to seek out those green walnuts:
Making walnut liqueur starts at midsummer …
tradition dictates around the Feast of St John in June,
closely coinciding with the summer solstice…
Watch this space – I shall remind you with the recipe because it is worth the (minimal) effort!
An Edible Landscape 
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